Celebrity chef Gordon Ramsay has angered Italians by putting peas in a spaghetti carbonara dish.
The TV chef, 57, added the quintessentially British vegetable into his version of the Italian classic, spaghetti carbonara.
However, the popular pasta dish is traditionally made with guanciale or bacon, pecorino cheese and egg.
The extra ingredient of peas left Italians and carbonara fans fuming, with some begging Gordon to never cook pasta again.
The £15 dish is being served at his Gordon Ramsay Street Pizza restaurants across the UK.
Celebrity chef Gordon Ramsay has angered Italians by putting peas in a spaghetti carbonara dish
Italian Juline Marconi fumed: ‘For fudge sake. Guanciale, egg and pecorino, it’s not that hard.’
Fellow compatriot Sandro Luc added: ‘I love Gordon but this is not carbonara.’ Amedeo Emmolo said: ‘Please, delete this and never cook pasta again.’
Briton Chris Bane said: ‘That’s not a carbonara on any level.’ Connor Musson said: ‘What is this abomination…
